Monday, July 6, 2009

Chocolate



Chocolate MaryAnn Cake � The Repressed Pastry Chef
Chocolate. I decided to try a new cake recipe and christen my MaryAnn pan at the same time. This cake is a fabulous crowd-pleaser inducing plenty of ooooohhhh's and aaaaaahhhhh's :) The taste is fabulous too%26hellip; in fact, ...

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