Chocolate
Moderate Chocolate Consumption Linked to Lower Risks of Heart .
A new study has found that middle-aged and elderly Swedish women who regularly ate a small amount of Chocolate had lower risks of heart failure risks. (Credit:
Blog Content
Sunday, August 29, 2010
Moderate Chocolate Consumption Linked to Lower Risks of Heart .
A new study has found that middle-aged and elderly Swedish women who regularly ate a small amount of Chocolate had lower risks of heart failure risks. (Credit:
Blog Content
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